Cherry clarity with pecan depth
Classic Cherry in a pecan stain brings a warm, mahogany-like red while staying unmistakably Cherry—tight grain, subtle figure, and a smooth hand. The tone elevates a room without overpowering it, so your restaurant table design stays the hero, not the stain. For a broader comparison of sizes, species, and textures, explore our lineup of wood restaurant table tops and see where CLC-PC fits your concept.
We build our Classic Line from kiln-dried, quarter-sawn stock and full-length staves for stiffness and long-term flatness. Multiple coats of matte acrylic polyurethane add heat, wear, and cleaning performance without a plasticky look, giving you a refined table top for restaurant programs that wipes clean fast. If you want the end-to-end view—edge profiles, pre-drilling patterns, documentation—walk our step-by-step build process.
Color decisions often live alongside brand standards, so we tune sheen and edge feel to your room’s lighting and furniture palette. If you want the same construction in a brighter tone, compare Classic Cherry – Original for a lighter read while maintaining the Classic Line’s stability and finish.
Flow, comfort, and the way the room reads
Cherry in a pecan stain brings a gentle glow that helps glassware and flatware pop without glare, so you can plan tighter seat groupings without the room feeling crowded. For intimate pairings, 30″ rounds create a softer silhouette; where you need sharper table edges for plate service, 32×32 square restaurant tables keep settings aligned and aisles predictable. Along walls and banquettes, 32×48 rectangles support shareable plates while maintaining comfortable reach—small choices that add up to a calm, refined dining rhythm.
Sightlines matter with Cherry’s warm tone. Stagger table edges so sightlines carry from the host stand to the bar, then repeat corner radii at booths and end caps for a visual cadence. When the concept calls for large gatherings, we’ll keep tone and sheen consistent on long shared runs—browse span ideas and leg placements inside our communal tables.
Hardware choices and a cohesive palette
Stability starts long before opening night: match plate size and bolt pattern to thickness, overhang, and chair traffic, then standardize that spec for easy reorders across locations. When you’re selecting hardware, review our curated options for restaurant table tops and bases to balance footprint and floor type, and use pre-drilling to speed installation and reduce field mistakes. To carry the story to the rail, maintain color and sheen on coordinated wood bar tops; if you want a deeper red-brown within the same family, compare the mood shift with Classic Cherry – Merlot before you lock the palette.
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